BOSS Tenders, Dogs, and Custard was established in 2017 in El Paso, Texas by local restauranteurs Kirk Robison of Peter Piper Pizza and John Geske of Geske’s Fire Grill. The idea was to create a fast-casual restaurant devoted to making high quality chicken tenders, all-beef grilled hot dogs and delicious frozen custard from scratch. This focus on tenders, dogs and custard along with hand-cut fries, Texas toast and a variety of irresistible sauces has allowed us to achieve a menu that is unmatched in taste and quality. Delectable food, great value and supreme service is the BOSS promise. Visit any of our restaurants and see why when it comes to chicken tenders, grilled hot dogs and frozen custard, we’re showing ‘em who’s Boss!